Real-time kitchen & bar
Tickets land on the kitchen screen before the server’s hand leaves the tablet. Food to the kitchen, drinks to the bar, each station sees its own work.
ប្រព័ន្ធ POS ពេញលេញ សម្រាប់ហាងអាហារនៅកម្ពុជា
pos-dash gives Cambodia’s restaurants, cafés, and bars a single real-time system — point of sale, kitchen display, ABA PayWay QR, inventory with recipes, and multi-branch reporting — from the first order to the night’s cash reconciliation.
Works with the payment rails & delivery platforms Cambodia already uses
POS, kitchen, bar, cashier, inventory, delivery, and reports — one account, every branch, in sync every second.
Tickets land on the kitchen screen before the server’s hand leaves the tablet. Food to the kitchen, drinks to the bar, each station sees its own work.
Guests pay in ABA Mobile, Bakong, or any KHQR app. The POS auto-confirms the moment the money lands — no one taps 'paid' manually.
Staff pick their language at login. Guests see your public QR menu in theirs. All three languages ship on day one.
Every sale deducts the right ingredients automatically. Low-stock alerts, waste tracking, suppliers, and purchase orders — all in one place.
Each shop has its own menu, prices, stock, and staff. Owners get a combined dashboard across every branch.
Record Nham24, Grab, and in-house rider commissions. Settle platform payouts with VAT and net clearly broken out.
15 modules · 100+ features shipped
When a server taps Send, the order is on the kitchen display, the bar screen, the cashier’s view, and the manager’s table map — all at once. Nobody refreshes anything, nobody chases a missing ticket.
A payment QR appears on the customer display. The guest opens ABA Mobile, Bakong, or any KHQR app — scans, pays in KHR or USD, done. Your POS confirms the moment the money lands.
Open a shift with a float. Close it with a count. pos-dash reconciles against expected cash by currency and payment method, flags any variance, and files a numbered Z-report that can’t be deleted.
Each branch has its own menu, prices, stock, tables, and staff — strictly separated from the others. Owners see every branch in one dashboard. Add a new location and your reports just get richer.
“We used to lose tickets between the server and the kitchen on busy nights. With pos-dash we haven’t lost one in four months. Table turn time dropped twelve minutes.”
“ABA QR confirmation on its own saves my cashier an hour a day. The daily Z-report lands on my phone at closing — I know if we’re over or short before I leave.”
“Three outlets, three menus, one account. The combined dashboard is the first thing I open every morning. The Khmer interface means my whole team can use it.”
Priced for Cambodia. Pay monthly. Cancel anytime. We’ll quote you based on the number of branches and staff you need — most shops are under $1 a day.
For a single shop getting started
For a full-service restaurant
For multi-branch operators
We’ll walk you through pos-dash on your real items, with your real workflow. In an hour you’ll know if it fits — and you’ll be taking your first live order before the coffee goes cold.